The most delicious vegan protein pancakes in Aruba we certainly serve here at Hoya Lush, they are a staple of weekend brunch. Often associated with junk food, but it’s so easy to revise the original recipe to make it lighter. At Hoya Lush, we’ve opted to bring you a healthier, breakfast-friendly recipe in a vegan and protein version. Therefore, it is ideal for people looking for a complete and balanced breakfast. These pankakes will also be the ally of the most sporty people as they are perfect as a snack during the day or after a workout.
The best breakfast in Aruba: Vegan protein pancakes
We have a head start on offering the best breakfast in Aruba, we won’t let go until we get the best out of it. For us, that means preparing vegan protein pancakes with the highest quality ingredients possible that will satisfy your needs and your palate, both at the same time. Our goal? To give you all the good stuff, so you won’t think twice before reaching for another fresh batch, we make them with low-sugar, gluten-free vegan protein powder pancakes with great texture and flavor.
Benefits of Hoya Lush vegan protein pancakes
Among the benefits of Hoya Lush vegan protein pancakes, first of all, it’s good for everyone, not just vegans. We use a special blend of plant-based protein sources, so you can be sure that the protein pancakes taste the best. Starters will love them. It’s a protein-packed, gluten-free breakfast with no added sugars.
Ideal accompaniments for vegan protein pancakes
You should know that vegan protein pancakes can be combined with many different toppings up to more extravagant toppings, such as condensed milk, vegan chocolate chips, tart berries, flamed bananas, juicy peaches, compotes, peanut butter caramel sauce. The only rule is that the topping must be placed on top of the warm, soft vegan protein pancakes so that it has time to soak into the pancake batter. Discover some classic and unusual ingredients that will enhance the flavors of this breakfast we offer at Hoya Lush.
Honey
For a change from the usual vegan protein pancake batter prepared at Hoya Lush, try our Eastern-inspired recipe that includes organic honey, semolina and baking powder that changes everything. Our secret is that we sift the semolina and flour, add almond milk, salt and when ready, add organic honey.
Blueberry
The blueberry is a low calorie fruit, well supplied with fiber and vitamins C and E. Its beautiful blue color is due to its high content of anthocyanins, pigments with antioxidant properties. At Hoya Lush you will enjoy the most beautiful fresh blueberries, of course in your vegan gluten free protein pancakes.
Chocolate Chip
The chocolate, nut or pistachio flavored spread of your choice is a great combination in a vegan protein pancakes. Adding chocolate chips is also very tasty and nutritious, we can decorate with a few pieces of cashews or almonds to give it a crunchy touch.
Banana and peanut butter
The combination of bananas and peanut butter in a vegan protein pancakes makes it a dish rich in potassium and protein, ideal to pass the morning. These two ingredients are a must-have duo and cause a flavor explosion in the mouth when combined with coconut powder (such as Rotee, a square-shaped Thai pancake with banana and chocolate flavor). At Hoya Lush we offer the best vegan banana protein pancakes.
Whole Grains
All whole grains are good for your health. The best way to achieve a balanced diet is to vary the different types of whole grains. Among the most common and most recognized for their benefits, we can mention:
– Oatmeal, which favors intestinal transit and reduces glucose absorption and has a direct effect on cholesterol levels.
– Whole wheat, among its important nutritional qualities are minerals, fiber, proteins.
– Quinoa is a seed, not a cereal, it is a low-fat food and, therefore, low in calories, it also contains many essential amino acids, essential for the proper functioning of the body. Quinoa does not contain gluten and, therefore, it is easily digestible.
– Whole rye is low in calories and very rich in soluble and insoluble fiber. It helps to control cholesterol levels and to prevent certain digestive disorders, such as constipation. Its satiating effect is also a good ally in weight control.